Chicken Quinoa Chili

Last night I made this delicious chicken quinoa chili. I didn’t add any beans because I forgot to buy them! I love making chili. I make all different types of chili depending on what ingredients I have at home. Try out this recipe below and tell me what you think! One thing to note, I don’t really measure my ingredients when I cook. So if you love peppers/carrots, add extra! If you hate garlic, don’t add it. You decide!

 

Chicken Quinoa Chili

Ingredients:

1 lb. ground chicken

1 Red pepper

1 Green pepper

Carrots

1 Yellow onion

2 Garlic cloves

Quinoa

16 oz organic chicken broth

14 oz organic canned diced tomatoes

Spices to taste: cumin, paprika, salt & pepper

Directions:

  • Heat olive oil in pot on medium heat.
  • Add the onions until soft then add the garlic.
  • Add red & green peppers and carrots until soft.
  • Add ground chicken and spices. Cook until brown.
  • Add chicken broth and diced tomatoes. Stir well.
  • Simmer partially covered for 30 minutes.

Enjoy!

~Vicki

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